White Paper

New White Paper: Redefining Mushroom Quality Standards

KÄÄPÄ Biotech’s new white paper, Beyond Beta-Glucans, is a comprehensive report that redefines quality assessment standards in the functional mushroom industry.

It highlights the limitations of beta-glucan content as a sole quality marker and emphasises the critical role of species-specific bioactive compounds, including hericenones, hericenes, cordycepin, triterpenes, inotodiol, and betulinic acid, in delivering measurable health benefits.

Grounded in the latest scientific research and supported by KÄÄPÄ Biotech’s proprietary NordRelease® extraction technology, this white paper advocates for a paradigm shift towards bioactive compound quantification to ensure product efficacy, transparency, and consistency.

Access the white paper to explore the future of functional mushroom evaluation and quality standards.

Beyond Beta-Glucans

by KÄÄPÄ Biotech

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